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Spirulina is a blue-green algae; it was first used by the Aztecs as an endurance-booster and the Aztecs also used spirulina to treat various diseases. Legends say that the kingdom’s messengers used the algae to sustain their marathon runs.
Spirulina is considered a superfood — an all-in-one source of nutrients including protein levels comparable to eggs. It's rich in Iron, copper, thiamine, niacin and riboflavin and is a powerful chelator. It also has anti-cancer properties, helps with heart health, allergies, immune support and more!